Out and About

As lovers of Turkish food we were delighted at the opportunity to try Baraka, a new restaurant that’s opened in the heart of the city (Finsbury Avenue Square to be exact) and which specialises in serving up the best of Anatolian cuisine.

We’re always on the hunt for a new brunch spot for our weekends and we’ve found just the place in Near and Far in Chalk Farm.

This sweet cafe-style eatery is delightfully instagrammable with its colourful blue exterior and brightly coloured internal walls.

Bar + Block has recently added one more branch in Sutton, within the Premier Inn Hotel.

Any restaurant that has a queue of people waiting patiently for a table must be good, especially when you consider the plethora of choice us Londoners have.

Randall & Aubin have been around for 25 years and in that time they’ve built up a loyal following.

Bayou Bar is located right at the front of Tooting Bradway market so you won’t miss it as you walk in.

Singapulah has arrived in Soho and my word, it’s a smash hit!

With it’s small but perfectly formed menu, cosy seating, authentic cuisine and welcoming atmosphere it’s a definite destination restaurant.

A stone’s throw away from both Lambeth North tube station and Elephant Castle is the futuristic-looking Seveni bar and restaurant which specialises in Chinese cuisine. 

Soho member’s club TRADE has partnered with Mark Jarvis, chef-patron of Anglo Restaurant, to launch Anglo @ TRADE to the public.

Behind an unassuming doorway in the heart of Soho and down a flight of stairs, an opulent downstairs basement restaurant will be revealed.

Bingham Riverhouse in Richmond is a beautiful, family-owned, boutique hotel located right next to the river and it’s well worth a trip.